" />



The Velvet Ridge offers single-origin coffee beans from Costa Rica's Tarrazu San Rafael region. This area is known for its rich volcanic soil and optimal climate, producing Strictly Hard Bean coffee. The beans undergo washed processing, which contributes to their clean and distinct flavor profile.
This medium roast coffee provides a balanced profile with low acidity and a creamy body. Flavor notes include ripe plum and dark chocolate, leading to a smooth finish.
The Velvet Ridge coffee is suitable for a range of brewing methods. It performs well in espresso machines, making it ideal for espresso, flat whites, and cappuccinos. It also produces a strong and satisfying filter coffee.
